waffles with condensed milk


  • Waffle cone with condensed milk
  • Wafer rolls with condensed milk

As time goes by, people grow up first, and then grow old. Do not grow old only by their tastes, and most welcome treat for all commonly remain forever in my childhood favorite dishes. Interestingly, every generation there are those favorite recipes from my childhood. Generation of modern adults have something to remember is that love in the culinary highlights of his childhood. These delicacies can be safely attributed waffles with condensed milk. The taste of this dessert every adult remembers, whose childhood was spent in the Soviet Union, but the recipe, unfortunately, not much is known. So we offer you to choose a recipe, cook these waffles with condensed milk and a tour through childhood.

Waffle cone with condensed milk

Vouch for the originality of taste we will not, but that recipe features easy and quick cooking, you can be sure. This recipe is designed for ten waffle cones.


  • Eggs - 2 pieces;
  • Margarine - 100 g;
  • Sugar - 100 g;
  • Flour - 100 g;
  • Bank of boiled condensed milk.


Egg whisk sugar with a mixer - as faster, easier and sugar dissolves. When the mass is smooth and white, add it melted and cooled margarine and pour the sifted flour and knead the dough. Pour one or two tablespoons of dough in the waffle iron, with power presses, and bake until golden brown. Hot waffle cone is turned off immediately after cooking - cooled wafers become stiff and crisp. Ready horns fill condensed milk.

To recreate the authentic taste of this delicacy is not ready to use condensed milk, and do it yourself. Simply lower the jar of condensed milk in a saucepan with water and simmer for two hours. Totally cool condensed milk, and then open the jar. And further. Buy condensed milk only with the words "whole".

 waffle recipe with condensed milk

Wafer rolls with condensed milk

Another recipe from my childhood. It differs from the previous filling, which is made from boiled condensed milk and butter.


  • A glass of flour;
  • A pack of butter (margarine);
  • A glass of sugar;
  • 5 eggs.

For filling:

  • 400 g of condensed milk;
  • 200 grams of butter.


Melt the butter and gently Let cool. In a separate bowl, beat the eggs and pour back the melted butter, stir and add the sugar and flour. As a result, it should turn out not very liquid, but not stiff dough. Waffles bake in a preheated waffle iron until they are lightly browned. Hot waffles we turn off the tube in such a way that there is a place inside for filling.

Cream whisk in the softened butter and condensed milk. First lightly whisk the oil and then gradually add the condensed milk. Fill wafer rolls with pastry syringe or kornetika. Important! The cream can be put only in cooled tubes, or it will melt.


If these waffles with caramelized milk to leave for a day, they become soft. But fans of crispy waffles with condensed milk can not wait to start and savor immediately.

As you can see, the principle of the preparation of this wonderful dessert does not depend on what kind of recipe you choose. And part of the test has no fundamental differences: margarine, eggs, sugar and flour. So choose a recipe, cook condensed milk, bake waffles and enjoy not only on this delicacy, but also on the process of preparation. Enjoy your appetite and not less pleasant memories!

 Waffles with condensed milk, the same ones - from childhood

We recommend that read: Wafer tubules

 recipe for thin wafers


  • Simple wafer
  • Meatless waffles every day
  • Gentle waffles with homemade ice cream
  • Golden honey waffles

An indispensable tool for many mistresses - is an electric waffle iron. Bake in her delicate and crispy products easier than ever. The dessert can be served with condensed milk, homemade jam, hot chocolate, nuts or ice cream. And if you roll hot waffles in the form of tubes and fill with their curd or custard, you get a great lunch for your child. Now you do not have to buy a pastry shop, cakes or sweets, because you can make yourself a treat, especially since the preparation of wafers takes only fifteen minutes. So select some interesting recipe and entertain your baby mouth-watering dishes.

Simple wafer

This recipe is very simple, it is particularly useful for working women who do not have time to cook gourmet dishes. Of these products will be released about twelve to fifteen thin wafers. Of course, it is better to bake a special device - an electric waffle iron - but in principle it can be done in a conventional oven. Only, you must first lay a baking parchment and grease with butter, then spread the dough in the form of lozenges, placing them on the five-centimeter distance from each other. Otherwise, the product may stick together and lose an attractive appearance. So, if you are ready to make waffles, let's get started.


For the dough:

  • one pack of margarine
  • cup granulated sugar
  • butter - to grease
  • salt - optional
  • five eggs
  • one and a half cups of flour

For decoration:

  • powdered sugar
  • fresh berries - on request

Cooking method:

To make it easier to knead the dough for waffles, margarine advance remove from the refrigerator and hold it at room temperature. When the product is slightly melts a bit, cut it into small cubes and rub with the sugar. Then whisk whisk in a separate piala eggs in lush homogeneous mass, if desired, add a little salt it and enter the previous ingredients, their carefully stir. Now grasp the flour, which is recommended to sift through. When you manage, pour it into the future the dough and knead it with a spoon, corolla, but better - a mixer or blender.

Well, heat elektrovafelnitsu and lubricate the inner surface of a small piece of butter. Of course, this is not necessary because such devices often have a non-stick coating, but it's better to err on the safe side, so as not to damage the wafer. Now pour two or three tablespoons of the dough and bake the product as long as they do not acquire a beautiful golden hue. By the time it will take approximately five to seven minutes. Ready for dessert lay in portions saucer and sprinkle with powdered sugar, you can decorate with fresh fruit: raspberries, currants, blueberries, strawberries and others.

Hopefully this recipe for crispy thin wafers come in handy not only for everyday use when you want to treat loved ones with something tasty, but also for special occasions. For example, you can make waffles for a children's party or birthday. For dessert was more original and interesting, cook fragrant custard and nafarshiruyte their products beforehand turning them into tubes. Certainly all the kids will love it!

And another piece of advice: keep the wafer in a plastic bag, then you are a long time will be able to enjoy their incredibly delicious taste.

 thin wafer recipe

Meatless waffles every day

We offer meatless recipe wafers, for which you need a normal, low-cost range of products, as well as an electric waffle iron. Products produced are very thin and delicate. As a suitable gravy honey, raspberry, or, for example, strawberry jam. And if you have the desire and time allows, take the cream from pasteurized milk. This dish will be a wonderful start of the day off. Serve him tea, coffee, cocoa or hot milk. Dessert will appeal not only to children but also adults. Do not believe? And you try to cook it - probably fifteen minutes on the plate there will be no waffles.


For the dough:

  • 250 grams of pre-sifted flour (use wheat premium)
  • little more than two cups of sugar
  • 0, 5 small spoons of turmeric - optional
  • small package (about seven to ten grams) of vanillin
  • Three grams table salt
  • 100 ml olive oil or other vegetable oils
  • 350 ml of warm boiled water
  • slaked soda - 1/3 tsp

For the cream:

  • 660 milliliters of milk
  • two faceted cup sugar
  • flour - six tablespoons
  • 200 grams of fresh butter
  • vanilla - one bag

Cooking method:

If you cook waffles for those who observe fasting, of course, to use the gravy flavored honey or jam. But perhaps in the future you will come in handy recipe and tender custard, which we are happy to share. Note that instead of ordinary sugar can be used powder, but it is necessary to take 50-70 grams more than the above ingredient. With regard to turmeric, it gives the dish a golden color and piquancy. So add it to the wafer or not - it is up to you!

Well, proceed? In this case, write in a bowl white flour, then enter the sugar, a little salt and vanilla. Pour the butter and mash everything carefully with a fork, in the end, add turmeric. Weight should get a smooth and lump-free: to achieve the perfect consistency, you can use a mixer or blender.

Now extinguish soda vinegar or freshly squeezed lemon juice, and then enter the ingredient in the dough. This also pour water and whisk again carefully all products. As a result, the mixture should resemble a thick cream. When the deal with all the preparations and warm up the electric waffle iron, begin to bake waffles, pre-lubricated inside of the appliance with vegetable oil. If you do conventional products, pour one-half tablespoons, and for tubes need to add a little more dough. As soon as the product will become a dark golden color, reach for it, and set it aside to cool.

Note that the wafer-tubes will need to roll the dough as soon as you eject it from elektrovafelnitsy, otherwise it will harden and break. Dessert can be twisted hands, a knife or with a special tool - the cone, which usually comes with the device. Well, now is the time to make the custard recipe is fairly simple.

To start the fire put the quiet half a liter of milk. When it will warm slightly, pour the sugar and cook stirring constantly until completely dissolved product. Bring mixture to a boil it is not necessary, so as soon as you notice the first bubbles, turn off the burner.

In a separate bowl, combine 160 ml of pasteurized milk and wheat flour, whisk all with a mixer or a halo. Now enter the product obtained in sweet milk, and again simmer. Cream wafers should thicken - when this happens, pour in a package of vanilla, mix well and set aside to cool. Then enter the chopped pieces of butter and whisk to whisk the mixture of lush smooth.

It remains the case for small, starting wafer-tubes and place the kettle. For this dessert can use a different recipe and lotions, for example, condensed milk. And if you want to save time, which is usually sorely lacking working women, simply mix the heavy cream and sugar. The resulting mixture is used as stuffing or simply spread on fragrant fresh waffles.

 Wafer thin

Gentle waffles with homemade ice cream

In the near future to organize a children's party or your kid's birthday? Then we offer to try a recipe that is the best fit for this fun and joyful event. To learn waffle quite difficult - you'll see this in practice. But the dish turned out delicious, and amazed children for its taste, it is recommended to make homemade ice cream. Of these products, you should have about 70 pieces of thin wafers.



  • 300 grams of sugar
  • the same amount of wheat flour
  • eggs (better if they are household) - six pieces
  • 500 milliliters of flavored coconut milk
  • ¼ spoon (tea) vanilla essence
  • butter (or vegetable) oil
  • Boiled water (pre-cool it)

Ice Cream Waffle:

  • half a liter of thick homemade sour cream (can use cream)
  • Bank of condensed milk
  • seven grams of vanilla sugar


  • fresh mint leaves
  • cookie-tube
  • cup chopped walnuts

Cooking method:

Start with the fact that in a large bowl pour the sugar and fill it with warm water to completely cover the product. Now, mix well until the ingredient is completely dissolved. As for the meal, it should be required to sift in a deep pan, and then pour here is sweet liquid.

In a separate bowl beat the eggs, add vanilla essence to it, mix well, using a whisk. Enter a thin stream into the flour coconut milk, then egg mixture. Beat the ingredients with a mixer until smooth, make sure that all lumps are gone. Now you can go directly to the wafer.

After the warm up electric waffle iron, brush it with oil and pour half the big test spoon, gently spreading it over the entire inner surface of the device. Products are baked from three to five minutes; that they are not burnt, their willingness to periodically check every fifteen seconds. Once the wafers become pale golden, and get them to shift to a separate plate.

As long as the dish cools down again read the ice cream recipe and start cooking it. You'll see how easy it is: sour cream combine with vanilla sugar and mash with a fork. Then enter the liquid condensed milk and beat with a mixer until smooth dough. Then pour the future of ice cream in a special silicone or plastic form and send it in the freezer.

This recipe can be slightly modified by adding fresh (or frozen) fruit. For example, grind in blender strawberries or raspberries and mix with breast mass. Certainly all the kids will be happy, if you offer them a choice of several kinds of ice cream, for example, fruit, and the usual chocolate. To do the latter, add the grated bar of milk or dark chocolate, "Nesquik" or carob (Cocoa substitutes).

While sweet treat frozen in the refrigerator, clean walnuts, wrap them in a kitchen towel and grind using conventional rolling pin. Then fry in a dry frying pan and proceed to the toppings. This is done in the following way: Put the saucer in the number of wafers (two or three pieces), perched on top of ice cream - fruit, ice cream and coffee - a dish, sprinkle with nuts and place the mint leaves. To top it all dish decorate cookies. Voila, you have turned out not only delicious, but also incredibly beautiful dessert!

 delicious thin wafer recipe

Golden honey waffles

If you have an electric waffle iron, the preparation of dessert - not a problem. It is only necessary to find the right recipe and buy products. The dish can be served for breakfast, lunch and give the child to school. Fast, delicious and beautiful - is not an ideal combination for meals?


  • one egg
  • 15 grams of honey
  • Milk - a glass
  • two tablespoons of butter
  • flour - 125 grams
  • some salt
  • chocolate sauce

Cooking method:

After you sift the flour, half of this norm connect with salt, pre-heated milk and honey. Whisk the ingredients mix well, enter the beaten egg and butter melted on a steam bath. Knead not too thin nor too thick dough and turn elektrovafelnitsu.

When the unit warms up, brush it with oil and add one tablespoon of weight, bake thin golden waffles. After a cool dessert and pour it with chocolate sauce.

All the proposed recipes are very simple and inexpensive. So why not prepare a sweet treat?

 Recipe thin wafers for lovers baking

We recommend that read: Wafer-tube: recipe