Pancake cake with curd cream


  • Cake "pancake pyramid" with sour cream, cottage cheese
  • Cake "Banana" pancake with cream
  • Chocolate cake with strawberry pancakes

Many have not even heard that there pancake pies. After all, most people are accustomed to eat a pancake with honey, sour cream, cream, homemade jam or condensed milk. Also popular toppings such as fresh fruit, berries (raspberries, currants, or scarlet juicy strawberries), and the holidays are often prepared cold snacks of pancakes with chicken, minced pork, mushrooms, fried with onions, and so on.

Each family has its "crown" recipe. But to treat with caution the new - it's like to stand on the spot. We are for development and progress, therefore we recommend to expand your culinary horizons and try out some mouth-watering dishes. Pancake cake with curd cream turns incredibly gentle and quite hearty. He will be an excellent occasion for a family tea.

Cake "pancake pyramid" with sour cream, cottage cheese

Cakes, which will be discussed, collected from the gentle, very thin pancakes that you can cook with milk, serum, with the addition of yeast or unleavened dough. In each case the products have their own unique taste. It should also be borne in mind that, for example, thanks to good egg dish is removed and turns ruddy and handsome, baking soda and give it lightness. As you can see, is not enough to make a dish - you first need to find the right recipe. "Pancake pyramid" - this is what every woman should try. The cake is very easy to prepare and insanely delicious.


Pancake dough:

  • Ten grams of sugar
  • Eggs - three of them
  • three glasses of warm milk
  • soda - at the tip of a teaspoon
  • Flour - two cups
  • freshly squeezed lemon juice (for extinction soda)
  • Eight milliliters of vegetable oil

For cottage cheese cream:

  • 400 milliliters of fat sour cream or cream
  • 400 grams of sweet curd mass (can buy vanilla or fruit baby cheese)
  • 15 grams of powdered sugar
  • half a small raw beets (only need the juice)

Cooking method:

So you picked up a prescription, but before you start cooking, remember a few simple rules. Firstly, the flour is required to be pre-sieved with a sieve - this product will be filled with air, so that the product will be released more lush. Second, be careful that the stuffing has not turned too liquid, otherwise it will flow. To the dish is well browned, immediately after the assembly of the cake you can send it in the oven, preheated to 180 degrees for seven to ten minutes.

The theoretical part is passed, it's time to move on to practical training. To start knead the dough: Carefully whisk sugar with eggs and whisk vigorously working from the bottom up. When the mixture becomes homogeneous and air, gradually begin to pour into it the sifted flour. Now pour a thin stream of warm milk slightly warmed in the microwave. Continuing to mix the ingredients, add them in small portions in turn: first the flour and then the milk, and again in a circle. To get rid of lumps, we recommend using a mixer.

Type in a spoon and a little baking soda to extinguish it freshly squeezed lemon juice, the latter can be replaced by ordinary vinegar. Connect the product to test, then here also add vegetable oil and mix well ground. Ideally, after all the action it should resemble the consistency of thick cream. Heat the pan, brush it with oil - sunflower or butter - and bake the first pancake. When the product is lightly browned on one side, gently turn it over the shoulder blade to the other and hold for about a minute. If pancakes are obtained thick, it is possible that you are typing in the ladle too much dough or mass is too thick. In this case, dilute it with warm milk or boiled water.

While the product will cool down, get cream. It should be noted that the cottage cheese is often large, so it should be rubbed through a sieve. But as in this recipe include cheese children, the need for this procedure is not necessary. Simply add the product powdered sugar, sour cream and mix. The resulting mixture was divided into two equal parts, one of which pour fresh beet juice. Now you have two cream white and hot pink. Begin assembling the cake: Put the first attempt at a wide flat dish and grease it sweet cottage cheese, then cover with a second, treating it colored sauce. Continue until completely use all the ingredients.

As you can see, the recipe is very simple - just a couple of movements, a little time and effort, and nourishing "pancake pyramid" already stands on the table. If you want to dish looked nice, prepare chocolate glaze and pour it dessert. As a suitable decoration whipped cream, which are sold in pastry departments of supermarkets. The refrigerator has a fresh berries? Excellent - place them on top of the "pyramid" and sprinkle with powdered sugar. Bon Appetit!

 Pancake cake with cream cheese

Cake "Banana" pancake with cream

And this recipe is useful for children's holiday - a gentle juicy banana cake will appeal to every kid. Fruits give the dish a special flavor and taste make it a memorable one. A significant advantage is the ease of cooking dishes: you do not have a long time to mess with the test experience, suitable or not, and ensure that the product is not God forbid burnt in the oven. In the words of the unforgettable Sherlock Holmes, "All is elementary! ". If you do not believe me, try to prepare the cake yourself. The result, we assure you will be pleasantly surprised.



  • 100 grams of flour
  • vegetable oil - tablespoon
  • 20 grams sugar
  • salt - to taste
  • About 300 milliliters of milk
  • three eggs
  • three medium banana


  • 400 grams of store gentle cottage cheese (you can use ready-made sweet weight)
  • -ounce packet of fat sour cream
  • 1/2 cup sugar
  • vanillin
  • Two large banana

For decoration:

  • half milk chocolate bar
  • powdered sugar

Cooking method:

In this case, a prescription weight of which will be subsequently baked pancakes include bananas, they also laid between layers of food. However, if you do not want the cake turned out very much "fruit", enter them only in the dough. Right now let's proceed to its preparation. To do this, take a sieve and into a deep bowl, sift the flour. Make inside the funnel and pour into her eggs, which are known to be a good beat.

On low heat or in the microwave heat the milk, pour into it the salt and sugar. Then stir and the resulting liquid is slowly poured the batter into the future, you will need a whisk without stopping work. Finished weight should not get too dense and homogeneous. Get rid of the lumps will help a special device - blendrer or mixer. At the end, add the oil, cover the dish with cling film or a conventional plastic bag and leave it in the heat for fifteen minutes.

After this time, stir the dough a few times, then you can safely begin baking. To start a frying pan, heat well, treat it with vegetable oil (it should be done only at the beginning, then grease the dish is not necessary). Pour half the weight of the bucket and let it spread all over the bottom. Bake the product of two or three minutes on each side; as soon as it darkens and becomes golden brown, remove it from the stove and cook the next pancake.

Now came the cream: Put the sour cream, sugar, vanilla and cottage cheese in a bowl and mix with a zeal that the ingredients were dissolved. We will not disturb the technology, but, as mentioned above, the desired prescription may change slightly by adding a fruit pastry only. So, remove the banana peel and cut them into thin circles. The first pancake grease sweet curd, put the pieces of fruit on top and cover with a second ruddy product. Similarly, made the following tiers of dishes.

Agree, the dish should be not only delicious, but also beautiful to look at. Therefore, when you're finished product assembly, rub on a small grater and sprinkle it over the chocolate cake. Then decorate it with icing sugar. No less appetizing dish turns to custard, sweet glaze or fruit sauces, which can be purchased at almost any store. This recipe will be a faithful companion every housewife. Now that you know how to make easy rich dessert for just half an hour.

 curd cream pancake cake

Chocolate cake with strawberry pancakes

We offer another recipe for real sweet tooth. At this time the pancake cake will be radically different from the previous dishes. In the batter add the chocolate and rum, which gives it a delicious taste is unsurpassed. This dish takes its rightful place on the holiday table. Serve him tea or coffee, you can even cut your meal into portions and put the ball close to the white ice cream. Will delicious!


For the dough:

  • slightly more than half a liter of pasteurized milk
  • sifted flour - 300 grams
  • 80 grams of butter
  • three home eggs
  • Tiles of black chocolate
  • 50 grams of powdered sugar
  • two spoons (more) cocoa
  • a little olive oil - for frying
  • 10 ml white rum

For impregnation:

  • 100 ml cream
  • 25 grams of condensed milk
  • 250 grams of cottage cheese
  • Sugar - to taste
  • a handful of strawberries

Cooking method:

Start with the dough: smash the chocolate into large pieces and melt it in a water bath, then heat the milk. To process took a minimum of time, put it in the microwave, in the absence of such, do it on a slow fire. Not bringing the mixture to a boil, put in her hot chocolate and even short - three or four minutes - cook stirring constantly. Now sift the white flour, combining it with cocoa, here is throw a pinch of salt and sugar. Mix, and after to the above ingredients, pour milk chocolate sauce. Thoroughly whisk the batter using a corolla so that eventually formed a thick mass of foaming. At the end, add the eggs.

Half way passed, it remains the case for small. Melt at a minimum heat the butter and combine it with rum. The resulting mixture enter into the dough, if it will come too liquid, add a handful of flour. Cover the bowl with a lid and leave it for three hours. For lack of time, let it brew for weight at least 60 minutes. Once, having greased hot pan with oil, bake thin pancakes cooking and enjoy a gentle cream.

First, wipe the cheese through a sieve, then turn it out along with cream, sugar and condensed milk in a blender bowl and whisk. Strawberries clear of leaves and stalks, wash, dry and each berry is divided into two halves. Grease a pancake curd on top and cover the following products. Continue in the same order until all products are using. Garnish with a strawberry dessert and give it time to soak.

Pancake cake with curd cream to make easy and simple, the main thing - to carry a good recipe. Crepes can be baked the night before and in the morning to cook a delicious cream. Add fresh fruits and berries that give little cravings more intense flavor and piquancy. To decorate, use whatever your heart desires: grated chocolate, chopped nuts or peanuts, whipped cream.

 Pancake cake with curd cream: outstanding recipes

We recommend that read: Pancake cake with custard