cake with walnuts


  • Coffee cake with walnuts
  • Honey cake with walnuts
  • Carrot cake with walnuts
  • Banana cake with walnuts
  • Ginger cake with walnuts
  • Chocolate cake with walnuts

If you want to find a recipe for a delicious and easy to prepare a cake, you just have to learn to bake a cake with walnuts. The success of this masterpiece home cooking just guaranteed. You do not need to be convinced that walnuts adds a special piquancy to almost any dish? The structure of many appetizers, salads, first and second courses include the universal nut, which blends and meat, and vegetables, and with sweets. A pastry with it all turns extraordinary. So, if you want to bake a delicious cake guaranteed, choose a cake recipe with walnuts. You will not regret it!

Coffee cake with walnuts

This recipe will delight lovers of coffee cake. Coffee, walnut and delicate mascarpone cream cheese ... try just spicy combination of flavors in the cake?


  • Pancake flour - 200 grams;
  • Butter - 200 grams;
  • Walnut - 100 grams;
  • Baking powder - 1 package;
  • Sugar (small) - 200 grams;
  • Eggs - 4 pieces;
  • Instant coffee - 2 tablespoons.

For the cream:

  • Butter - half of the pack;
  • Mascarpone cheese - 125 grams;
  • Instant coffee - 1 teaspoon;
  • Powdered sugar - 200 grams;
  • Walnuts.


In advance turn the oven and cook baking dish (convenient oven just two cakes in two identical forms), lubricating them with oil and flour prisypaya. Pancake mix flour with baking powder and sift into the bowl. Then spread to the softened butter, raw eggs and sugar and start whisking the mixture until smooth and soft consistency. Now add the dough finely chopped with a knife twisted in a meat grinder or walnuts and diluted in two tablespoons of boiling water soluble coffee. Knead the dough, divide it into two parts and arranged on the forms. Bake cakes at 180-200 degrees for about an hour.

Ready-made cakes leave a little (about five minutes) to relax in the forms, and then take out and lay on the grill so that they cool. While cakes cool, prepare the cream. Put the mascarpone in a bowl, add the soft butter and diluted with boiling water (but ostuzhennoy!) Instant coffee. Getting put in sifted powdered sugar Cream, constantly stirring. Powder introduced gradually, adding one tablespoon carefully vymeshivaya before a new portion. Cream divide in half. First we coat the bottom half of the cake, cover the second and daubed remaining cream top and sides of cake. Decorate with walnut halves and sprinkle with plenty of nut crumb.

 cake recipe with walnuts

Honey cake with walnuts

Recipe: Honey is in the arsenal of any mistress. And how you the option of honey cake with walnuts and sour cream?


  • Flour - 1 cup;
  • Sugar - 1 cup;
  • Butter - 100 grams;
  • Honey - 2 tablespoons;
  • Eggs - 3 pieces;
  • Baking soda - 1 teaspoon.

For the cream:

  • Sour cream - 300 grams;
  • Sugar - 1 cup;
  • Walnuts - half cup;
  • Lemon juice - 1 teaspoon.


Honey and butter spread in a saucepan and dissolve in a water bath. Beat eggs with sugar and add in small portions to them flour. Pour this mixture into the melted honey with butter, put the baking soda and knead the dough. Divide the dough into three parts and bake three cakes in a greased form. You can just pour all the dough on a baking sheet, bake a cake, then cut it into three equal parts. Honey cakes bake in a preheated 180 degree oven is dark golden brown.

Whisk the sour cream with the sugar, add the lemon juice and ground walnuts. Putting the cake from the cooled cakes, promazyvaya of sour cream. Sides and top of the cake is also coated with cream. Decorate with walnut crumbs and whole walnut nucleoli.

Carrot cake with walnuts

This recipe for many can cause confusion. However, carrot dough is used to make desserts in many countries. And there you have another recipe for this cake.


  • Flour - 1 cup;
  • Baking powder - 1 package;
  • Brown sugar - 200 grams;
  • Butter - 1 pack;
  • Raisins - 100 grams;
  • Carrots - 1-2 pieces;
  • Milk - a glass half;
  • Sour cream - 2 tablespoons;
  • Cinnamon - 1 teaspoon;
  • Nutmeg - half a teaspoon;
  • Salt - half teaspoon;
  • Walnut - 100 grams.

For the glaze:

  • Tiles of dark chocolate;
  • 2 tablespoons heavy cream;
  • A tablespoon of butter.


Turn on the oven and cook it to 180 degrees. Baking dish, too, are prepared in advance, having greased with oil and sprinkled with flour. Butter cake to melt the skillet and pour into a bowl. Carrots are clean and rub on a small grater. We spread the grated carrots, sugar, cinnamon, nutmeg, salt and sour cream in a bowl with the melted butter and mix. In a separate bowl sift the flour mixed with baking powder, put it washed and obsushenny raisins and chopped walnuts. Mix, and then gradually pour in the milk, continuing to stir. Putting two and spread the mixture in a baking dish.

Bake cake until a solid crust. Ready Pour the cooled cake with chocolate icing. To prepare heat the cream to dissolve them in a broken chocolate bar, then rub with butter. Sprinkle with walnut or chocolate chip.

 cake with walnuts

Banana cake with walnuts

This recipe is more likely to be attributed to the cupcakes. However, the banana cake turns out very tender, slightly moist and very tasty. So the title of this cake recipe can claim by right.


  • Flour - 1 cup;
  • Baking powder - 1 package;
  • Butter - 150 grams;
  • Yogurt - 3 tablespoons;
  • Sugar - 100 grams;
  • Powdered sugar - 100 grams;
  • Sour cream - 4 tablespoons;
  • Walnuts - 100 grams;
  • Bananas - 3 pieces;
  • Salt - a pinch.


Sift the flour into a bowl and mix it with baking powder and salt. Give slightly creamy melted and when it is soft, stir it with sugar until fluffy. Then mash mashed peeled bananas and mix them with the oil. Alternately add flour in small portions and yogurt each time stirring the dough well. At the end put chopped walnuts and pour the batter into a greased and floured form.

Bake banana cake in preheated oven at 180 degrees for about an hour. Ready cut cake horizontally into two parts, cool and divide into two parts. The resulting cakes coat with whipped cream with powdered sugar and the same cream coated with sides and top of cake. Sprinkle it chopped walnuts.

Ginger cake with walnuts

Quite unexpectedly, the recipe for our traditional cuisine. However, and ginger, figs and familiar to us not so long ago. Meanwhile, it is a popular ingredient in many confectionery products in the American kitchen. And there you have the recipe cake flavored ginger, figs and walnuts.


  • Flour - 100 grams;
  • Baking powder - half a teaspoon;
  • Butter - 100 grams;
  • Sour cream - half a glass;
  • Walnuts - 50 grams;
  • Candied ginger - 100 grams;
  • Figs - 100 grams;
  • Powdered sugar - 50 grams.


Preheat the oven to 160-180 degrees and prepare the form, the bottom lay a baking paper and grease with vegetable oil bumpers. Butter and sugar, beat with a mixer until fluffy. Figs and finely chop the ginger and crushed walnuts. Mix them with the butter, then add the sour cream and sifted flour. Knead the dough, spread it in the form of ginger cake and bake for about an hour. Ready cake sprinkled with powdered sugar.

 delicious cake with walnuts

Chocolate cake with walnuts

It is a simple recipe for this amazing delicious cake. Try to cook a chocolate cake with walnuts and see for yourself.


  • Flour - part-time cup;
  • Sugar - half cup;
  • Eggs - 3 pieces;
  • Cocoa powder - 2 tablespoons;
  • Baking powder - 1 package;
  • Walnuts - 1 cup.

For the cream:

  • Condensed milk - half of the banks;
  • Cream - 1 cup;
  • Dark chocolate - 1 bar.


Turn on the oven and cook it to 220 degrees. Pre-cook form, lay a bottom baking paper and grease with vegetable oil bumpers. We grind the walnuts and start making dough. Divide the eggs in a bowl, pour back the sugar and beat everything until thick fluffy mass. Put it mixed with cocoa powder, sifted flour and baking powder and gently mixed. Then pour the crushed nuts and mix the dough again. Pour it into the form and send it in the oven for thirty minutes to forty.

Ready cake Let cool and cut into three thin cake. Putting the cake promazyvaya cakes, sides and top of cake with cream. For the cream, mix condensed milk with cream and grated chocolate in chips, and then boiled over low heat until the desired thickness. We leave the cake to soak for four hours and then serve.

That may be so different cake with walnuts. What is the recipe for you more like? Choose and prepare. By the way, you can add or change any recipe on your own. Indeed walnuts are perfectly combined with almost any cream. So it can be used to layer a classic custard with cream or oil cream from condensed milk. But nuts can be put into the dough or cream, sprinkle them a cake or combined with any other decorations.

So, ladies, get you on arms cake recipe with walnuts, amaze your guests and surprised themselves extraordinarily delicious desserts. Cook with pleasure and enjoy your meal!

 Cake with walnuts - Yum

We recommend that read: Chocolate Cake "Two walnut"