Every family has its own recipe crown dish that pleases everyone. Sour cream dessert "Bear in the north" is a kind of hit many generations. This is not surprising, because this cake prepared quickly and does not require any expensive ingredients. So let us pamper your family and prepare the cake "Bear in the north".
For the cakes:
200 grams of sour cream;
the same amount of sugar;
butter - 50-60 grams;
quenched teaspoon soda (you can substitute baking powder);
cocoa powder - a few teaspoons (you specify the color of the future cakes);
400 grams of well-sifted flour.
To prepare the dough, connect the soft butter with the sugar and whisk well until the oil turns white. Now add the cream mixture and stir until completely dissolved sugar grains. Once the mass is smooth, divide the dough into two halves. In one of them need to add a glass of cocoa and flour. In the other - just flour.
In each piece we add half a teaspoon of baking soda and a teaspoon of baking powder. Flour is introduced gradually, carefully mixing dough. The result should be soft and smooth on the kind of test: not too tight, but at the same time, a good waste of hand. At first glance it may seem that the recipe is inaccurate - a little flour. However, do not overdo it, otherwise the cakes get too rigid and badly soaked cream.
The finished dough in the refrigerator ship about half an hour beforehand, and the bright and dark part of the three cakes - cakes future. If you wish, you can make more cakes, but remember - the thinner crusts, the harder they roll out.
Rested dough and roll it out to gently transfer to a baking sheet. Do not forget to immediately give the necessary form shortcakes. Bake the cake in the oven at 180 degrees for each cake will take about 15 minutes.
Now the cakes have to cool while you prepare the sour cream until cream cake "Bear in the north". You will need:
1 liter of sour cream high fat (better to take home the product);
1, 5 cups of sugar, if you like sweet, you can take a little longer;
The recipe sour cream very simple. Even if the first time you cook it, you must come out! So, take the cooled cream, add sugar and vanilla and beat with a mixer well. If you want the cream turned out, in a lush cream can add a raw egg protein. This cream is different lightness and tenderness and always will be enjoyed by the whole family.
Putting the cake
Cooled cakes recoat sour cream, the recipe of which is shown above. Dark and light cakes usually alternate with each other in a way that began with a cake cake with cocoa and ended light Korzh. But it does not matter. You can put them in a sequence in which you want.
The main thing - do not spare the cream cake, each layer must be impregnated rather densely. Top cake, too, need to smear cream, but a thin layer. Decorate the cake can be anything you like. We offer pour it icing.
Make the glaze
For it will need:
sugar - 4-5 tablespoons of table;
Approximately 2 tablespoons heavy cream (table);
3-4 teaspoons of cocoa powder (tea);
a piece of butter (about 50 grams).
To prepare the glaze for the cake, mix everything (except butter) in an enamel saucepan. Wait until boil, do not forget to stir constantly. Boil until completely smooth. Now add the butter, mix well immediately. The glaze is ready.
The top of the cake pour the cooled glaze (otherwise its just the cake will absorb without residue) and put the cake in a cold place to a well-soaked. Boca dessert you can sprinkle chopped nuts or scraps of cakes.
If we take as a basis for this recipe, you can each time to surprise loved ones a new dish. For example, to make cakes not only colorful, but also add to them nuts, poppy seeds or raisins. The top of the cake can be sprinkled with powdered sugar, candied fruit or nuts same.
You can decorate any dessert with fresh berries and top with clear jelly. There is perfect sour grapes, such as cherry or black currant. As you can see, the recipe for sour cream is difficult to mess up, but you can try to improve by using different additives.
Manna sour cream
And what if the guests are on the threshold, and once the oven cake? We offer a quick recipe - manna sour cream, which is easily prepared and sure will be enjoyed by your guests. This recipe has one distinctive feature - it always turns out!
Mix in a bowl of semolina, sugar and sour cream (all one glass). Add to the two well-beaten eggs and mix well again. Set aside in a bowl aside - let Manke good swell, it will take about half an hour. Before you bake the manna, extinguish vinegar, baking soda (a teaspoon), optional add vanilla cinnamon mud.
Form a good brush with butter and sprinkle with breadcrumbs. Now pour the mixture. Remember - for its consistency it should be like dough for pancakes. Now put in the oven and bake for about 30 minutes at 190 degrees.
Important: manna in the oven to rise strongly, and that it is not an opal, open the oven is not recommended. Once you have found a golden brown on top, you can check the readiness of Manica wooden stick. Ispekshiysya cooled cake and sprinkle with powdered sugar or pour any jam.
Here's a quick and easy recipe for a great dessert. Enjoy your meal!
Cake-jelly cookie with bananas
Cake with cream, jelly and berries
Today let's talk about the universal and truly summer dessert. While this does not mean that the dish will be irrelevant in other seasons. Delicate jelly cake does not require baking - we have selected for you the most simple and economical recipes. We offer to make the dish with cookies, if you choose to replace it stores biscuits.
To the cake came out even more juicy, sweet and add a little fruit. To do this, fit bananas, citrus fruits, kiwi, and fit perfectly into the bowl of fresh berries, such as raspberries, blackberries, currants, strawberries, blueberries, and others. To learn cooking instructions can be anyone, not just professional. Even if you do not know how to cook, do not worry - we will tell about all the subtleties and nuances of confectionary art.
Cake-jelly cookie with bananas
What could be nicer than an appetizing delicacy eaten in nature? Therefore, if you are soon going on a picnic with the family, offer to bring a jelly dessert. Main dishes and indisputable advantage is a fast and simple cooking procedure. At this time, we do not have long to bother with the test, take the time to wait until it is baked, suffer with cream. "All the elementary delicious" - is the motto of banana jelly cake. And not to wonder what will come of it, let us now proceed to cooking.
550 milliliters of fat sour cream
-ounce package of shortbread (suitable as a sweet cracker or, for example, galetnoe)
vanilla - at your discretion
pack (about 90 grams) of any fruit jelly (we used orange)
three medium banana
little more than a cup of sugar
Half of fresh orange
Of course, it is recommended to make a cake from crumbly pastry products - perfect cookies "Jubilee" or "Baked milk." In this case, the dish will be more tender and soft. As for the jelly, it may be of any flavor. Since stuffing bananas logically combined with an appropriate jelly, ie banana. On the other hand, "experimental" cooking also has a right to exist, because sometimes the most seemingly unlikely combinations born insanely delicious. If you wish to follow our advice and make a cake with strawberry layer.
And now let's go back for dessert, first pour the cream into a bowl blender, pour it with sugar and whisk thoroughly. Last ingredient must be completely dissolved. Now smash on average biscuit pieces and place it in a ready cream, if you choose to enter a couple of pinches of vanilla. It will give your product a distinctive flavor. Cover the bowl with cling film and hold in heat about half an hour.
In the meantime pour the jelly into a deep bowl and fill it with water. Stir until dissolved, leaving about 1/3 cup, remove the rest in the refrigerator for freezing. In principle, products store should be prepared according to package directions, so do not be lazy to read it in advance. After 30 minutes, check whether the biscuits softened. If yes, then peel the bananas and cut them into small cubes. Connect with sour cream, here is enter the liquid jelly and several times with zeal stir with a spoon.
Still needed cake: Cover the prepared for this form of polyethylene or special film. Then put the resulting mass into a bowl, flatten it and store in the refrigerator. After about two or three hours a dish grabs - remove it and garnish with an orange, peeled and cut into thin slices, top with jelly. For this latest chop into large cubes and spread it over the entire surface of the product.
It was the first version of the cooking. If you wish, you can slightly change the recipe, or rather, the procedure for assembling the dessert, and make it different. In this case, it is not necessary to freeze the jelly: just dissolve it in water, a little warm up, and then pour into a lot of sour cream and cookies. Mix well and transfer to a shape as mentioned above. On solidification products will take about three hours. Before serving, garnish with his oranges to fruit well kept, they can pour a few spoonfuls of jelly. In this case, we will have to wait about 60 minutes, until the cake finally sets. Bon Appetit!
Cake with cream, jelly and berries
In the near future in your family planned a festive event? Naturally, the first thing every woman is taken for the preparation of the menu. There can not do without cold snacks, mouth-watering meat dishes, salads. And to accompany the guests, as usual, be a delicious dessert, served with a cup of tea or coffee. We offer a very easy to do and the best of high-calorie cake. The basis of the product make jelly and fresh berries. A huge advantage of meals that it does not need an oven. Instead of cake will use the usual shortbread. So the preparation of the dessert will take about 60 minutes, but the time it will take much more freezing - three to four hours.
glass (with a small hill) powdered sugar
half kilograms of sour cream
Fifteen grams of gelatin (we recommend you opt for instant product)
300 grams of crumbly cookies
pack of strawberry jelly
250 grams of strawberries
two of a handful of raspberries
The filling of raspberry and strawberry jelly is the perfect complement dessert. You can not worry about her figure, because the dish turns out the best of high-calorie and very easy. This cake - the perfect companion cheerful bachelorette party. Learn the recipe, work out in the kitchen, and when the dessert will come to glory, call to visit girlfriends. Do not forget the champagne and fresh fruit. In such an atmosphere of celebration will be held on "Hurrah!"
So, first you need to prepare gelatin. If you use instant powder, just fill it with warm water and stir so that all crystals are dissolved and grains. Plain gelatin require more attention: Soak it as soon as it swells, put on a slow fire and dissolved, stirring occasionally. We turn the other ingredients: sugar connect with sour cream, mix well, then add the gelatin is here.
Now, read the instructions on the package of jelly, and prepare the product according to the manufacturer's recommendations. Typically, the powder is dissolved in cold water and poured into a bowl. To make it easier to get, Cover the bowl and another bowl with a plastic bag. Then pour the liquid into it, send the jelly in the refrigerator. It will need a bit later, so long smash hands biscuits into small pieces. With strawberries, cut the stalk and rinse well, then dry. Similarly, do unto raspberries. Then, the first berries chop into thin slices.
We have come to an end - begin to assemble the cake. At the bottom of the dishes, which are planning to submit the product, put the pieces of the cookie that should fit snugly together. Top distribute strawberries and jelly. Note that the last should be pre-chopped into large cubes. Pour a small amount of ingredients sour cream, then in the same way do the second tier. At the end of process the top and left edges of dishes sweet sauce and store in the refrigerator. Just before serving, remove the unnecessary film, Put the dish on a beautiful flat plate, decorating it with raspberries.
Jelly desserts looked excellent on any festive event. So you can choose a recipe and prepare the cake for the birthday child, husband or friend. Remember: the more fruit, the mouth-watering dishes, so do not skimp on the toppings. Choose crumbly cookies and cream fat.
Do not look for a reason for the preparation of goodies - throw a little holidays every day. In fact, such "spontaneous" dishes always bring a lot of joy, and make life not only tasty, but also fun. Staying with us, you will learn a lot more interesting things about the most unusual desserts and other culinary delights.