cookies with chocolate


  • Recipes baking chocolate chip cookies
  • How to make chocolate chip cookies in just 15 minutes?
  • Simple cookies with chocolate
  • Cookies with chocolate shade

Approaching the New Year and Christmas holidays. They will certainly be full of all kinds of gifts, food, bright lights and firecrackers. Every housewife necessarily prepare their signature dish, which will be the main treat New Year's table. This may be something of a hot, some snacks and even dessert. After all, you always want to please their little households something very tasty and original. Therefore, along with the now traditional recipes you can find something new, or come up with their own new recipe of a dish.

For example, the cake can be at this time to bake in some bizarre form - in the form of a tree, or a large Mandarin house. Ice cream will be making a snowman or Snow White, and all your favorite biscuits - add some new ingredient that is in any way affect the perception of the festival and will allow you to experience the same unforgettable emotions, but with a new flavor. One of these ingredients in any of the liver can become everybody's favorite chocolate. Therefore, chocolate chip cookies like not only your home, but also the guests (if you will get).
Back to contents

Recipes baking chocolate chip cookies

To prepare a new cookie, optional dig in cookbooks or search for a suitable prescription for forums on baking. Sometimes simply sprinkle freshly baked cookies with chocolate shavings or chips. However, each family has its own secrets of cooking a particular dish. Someone at the process assigns a day from cooking dessert for 30 December, and someone quite half an hour or even 15 minutes to get tasty and fresh cookies.

 delicious cookies with chocolate
Back to contents

How to make chocolate chip cookies in just 15 minutes?

For those who love chocolate melting in your mouth, be sure to have the liking of cookie recipe with a large chocolate chip. To prepare it, you do not need a lot of time. To prepare this tasty dish you will need such components as:

  • flour - 3 cups,
  • Vanilla - 1 teaspoon,
  • 2 eggs,
  • melted margarine - 200 grams.
  • Brown Sugar - 1 cup,
  • salt - 1 teaspoon,
  • soda - 1 teaspoon,
  • chocolate crumb - a little less one glass (can be a, if you are very fond of chocolate).

Because so many foods you should have at least 40 pieces of cookies.

Cooking method:

First, you need to prepare all the necessary tools: a deep bowl, grater, measuring instruments (spoons, and cups), Veselka beater, spoons putting some dough on a baking spatula to remove the finished cookies (you can prepare for the time until the pastry is baked) cookie jar for storage. After that you need to melt the margarine.

This can be done either by using a skillet or via the bucket. Melt the margarine (which is quite possible to replace butter) over very low heat so that it does not boil very much (in this case, all that will be on the plate, and next to it will be splashed with oil stains, if it did happen , it is better to wash the soiled surface with a degreasing agent).

This method also allows to prevent burning of oil and margarine to the bottom of the ladle.

Usually kindling takes approximately 1-2 minutes, depending on how much oil or margarine you put in a saucepan. If you are preparing to several standards, this should take a deep reservoir, to melted mass does not run away from it.

Next, pour the melted margarine into a deep bowl, add sugar to it and beat the mixture Veselka. If you are not a supporter of the autographic mixing components of a dish, you can use an electric mixer on low speed and mix this mass. Then, when the margarine is cooled to room temperature, it can be added to the eggs. This must be done, it waited a while to eggs are not cooked in boiling oil. You can even pre-whip them in a separate bowl, and then add to the overall dish.

As long as you give margarine mixed with sugar, cool, enable the oven and heat it to a temperature of 180 degrees. Once the eggs are added and mixed into the mass, it is necessary to pour into it even vanilla. All this is thoroughly mixed again, and then gradually add the flour, salt and soda. In order to obtain a homogeneous mass, and in the finished cookie then you do not feel the taste of soda, should be separately mix the flour, baking soda and salt, and not add them one by one.

The most recent mass intervene in the chopped chocolate. If you like a chocolate chip cookie, you can rub chocolate on a coarse grater, and if, on the contrary, you like to find in the whole confection pieces of chocolate, it is better to chop chocolate knife. Knead the dough crumbs better by conventional blades or tablespoon. Even after adding the final ingredient do not need to shake up the resulting mass mixer. Baking should be lubricated with oil and lay a parchment for baking. On it with two teaspoons will need to lay out circles of dough.

They must be put at a distance of 2-2, 5 cm from each other, as during baking they may increase in size and glued together. So, if you do not want to instead of cookies you turned one large cake, place the cookies on the baking sheet the future so as to avoid this.

If the oven is already hot, you can send the completed workpiece in the oven. Prepare cookies to be as long as it does not harden. Yet we should not forget about this method of verification. as a toothpick. Pierced a few cookies, you can determine whether or not they are willing (if completely dry and a toothpick in it traces of dough, then baked cookies). Basically active process assigned to no more than 20 minutes. Thus, if you have some urgent business at this time, do not forget to put the timer on the oven for a maximum of 15 minutes. Once you have verified the readiness of cookies, it must be removed and put into the regular first plate. It should cool it.

And then it can be put into a special cookie jar. If you miss a process ostuzhennoy plate of cookies in the open, and immediately put it in a jar and close it there vymoknet because that steaming, hot air will not go outside, and settles back on the biscuits. Thus chocolate chip cookies can be prepared very quickly from the most basic of ingredients that often reside in the refrigerator or in a closet each family.

 simple cookies with chocolate
Back to contents

Simple cookies with chocolate

It would seem that there is nothing simpler than a recipe that has already been mentioned. But, oddly enough, this recipe there. It is virtually identical to the previous embodiment, but involves a variety of methods for forming a cookie from the fact that the dough is kneaded steeper. In order to try what kind of taste this cookie, as well as that if you have children who are tired of the same type of cookie, you may well be able to treat a variety of baked figurines. This will depend on how developed your imagination and fine motor skills of hands. Preparation of such a cookie requires the following components:

  • flour - 300 grams.
  • butter - 150 grams.
  • 1 egg,
  • half a teaspoon of baking soda (baking powder can be used)
  • a quarter teaspoon of salt,
  • sugar - 250 grams.
  • 1 chocolate.
  • 1 teaspoon vanilla.

Cooking method:

To cookies turned out not too sweet, cooks are advised to use dark chocolate, which must contain at least 40% cocoa. If you add milk chocolate confection will be too sweet. Therefore, it will be possible to use even dark chocolate. The most important condition which is preparing cookies, is that before baking the dough will need to cool for several hours in the refrigerator. From the above the number of products obtained approximately 20 individual cookies. If you are planning a big meal, or in the event that your family a lot of sweets, then this amount you obviously will not be enough. Therefore it is necessary to increase the number of all ingredients in 2-3 times.

First, you need to sift the flour again with salt and soda (which can be replaced with baking powder). This makes it possible to distribute all the necessary components in equal proportions throughout the mass of dough. Then this free-flowing mixture can be left alone for a while, while you start kneading the dough. First, for 3 minutes required beat softened butter and sugar. We should not melt the butter in a bucket on the fire, as it was in the previous recipe cookies. Just leave it for several hours in a warm place. As soon as the mass becomes creamy, can be added to the weight of the egg and vanilla sugar.

All this together again whipped. Then add the flour mixture in a given mass and stirred it with a spoon or spatula. The well-mixed mass should add the chopped chocolate. Again, depending on what you prefer chocolate, chocolate can be broken into large pieces and finely chop. Gently knead the resulting mass that needs to be put on a slide plastic wrap, wrap and send in the refrigerator for 2-3 hours.

If you decide to prepare everything in advance, then we can do it the night before and leave the dough to cool for an entire night. In the morning or after the allotted time, you must remove the dough can be formed from it absolutely any figures. They will depend on how much you have enough of your imagination, as well as on how well developed your fine motor skills of hands. Oven for baking of baking too, should be preheated to a temperature of 180 degrees. As long as it is heated, it is necessary to roll out the dough such shapes that you like best. It may be common patty, pretzels or even beads.

In all cases, you need to gradually separate the pieces of dough on the total weight and sculpt them biscuits. Baking is greased with butter, then lay it on the parchment paper, and then you can add beads or molded patty. This should be done by keeping all the same distance between the products, because during cooking they may increase in size to several times. The furnace is chocolate chip cookies is necessary before it is covered with golden brown (about 20 minutes).

Typically, this cookie is best suited for an afternoon snack, it can also be used together with milk or completely ostyvshimi or directly hot.

Back to contents

Cookies with chocolate shade

As already mentioned, depending on what you send pieces of chocolate in the dough, and so will the cookies. So, there is one amazing in its simplicity cookie recipe with the addition of chocolate chips. The method of its preparation is not much different from the previous two. The only difference - is that chocolate is added to the dough of different sizes. The composition of the same test includes:

  • butter - 70-80 grams.
  • 2 eggs,
  • 1 cup brown sugar,
  • vanilla - 1 teaspoon,
  • a pinch of salt,
  • 1 teaspoon baking powder,
  • flour - 200 grams.
  • 1-2 chocolates.

Again, do not forget about what kind of chocolate should be used in baking. In this recipe, the chocolate should consist of not less than 70% of cocoa. First you mix the flour with baking powder in a separate bowl. To knead the dough, it is better to use a food processor. Is first mixed with the softened butter, sugar and eggs, and vanilla is then added salt. After that, a flour with baking powder, and kneaded the dough.

Thereafter, necessary to prepare chocolate. For this it must be divided into two parts. The first half of the grate, and the second - chop into large pieces. Carefully pour the entire crushed chocolate in the dough and knead the shoulder blade. Bake the same as in the previous recipe.

 Tasty cookies with chocolate chips