salad with cheese and apples


  • A simple salad with apples and cheese
  • Light salad with apples, cheese and pickled onions
  • A refreshing salad with apples and cheese
  • Portion the salad with apples and cheese
  • Colorful salad with apples and cheese
  • Delicate salad with apples and cheese
  • "Mimosa" with apples and cheese
  • Sweet salad with apples and cheese

And cheese, and apples have become for us already quite familiar ingredients salads. That, however, is not surprising. Both of these products are capable of almost radically change the taste of any of the usual dishes add spice to it and even sophistication. World cuisines abound salads, among which is easy to find, and apple and cheese. But what if you combine apple and cheese in a salad? What happens if a salad of apples and cheese to cook with almost no additional ingredients? How to change the taste of the famous and familiar salads, if the diversity of these products?

Do you want to know the answers? Then you have to carry out culinary research and try different recipes salad with apples and cheese. And not to waste time searching for these most recipes use ready-made selection that we offer and you.

A simple salad with apples and cheese


  • Fresh apples are medium in size - 4 pieces;
  • Cheese durum - 250 g;
  • Lemon - 1 pc;
  • Kefir - 1 part glass.


Squeeze lemon juice. My apples, remove them from the peel and cut a hard core with seeds. Cut the flesh into thin slices (petals) and sprinkle them with lemon juice to avoid darkening. Cheese grater shred or cut into thin narrow blades. We shift apples and cheese in a salad bowl, dressed with yogurt and put them in the refrigerator. Serve chilled salad.

Light salad with apples, cheese and pickled onions


  • Apples - 2 pieces;
  • Onions - 1 head;
  • Eggs - 2 pieces;
  • Cheese - 200 g;
  • Vinegar;
  • Mayonnaise;
  • Lemon juice;
  • Walnuts and kiwi.


Clean and chop the onion in thin half-rings, which lay in a colander and pour boiling water. Immediately cool the onions under running water and soaked it in the dining room, or apple cider vinegar at least an hour (can be longer). Some time later merges with onion marinade, cook a hard boiled two eggs for salad, give them cool, and clean from the shell. Now grind the egg on a large or medium grater and put them on the bottom of the salad bowl. This layer coat with mayonnaise and cover with a layer of pickled onions. Grease mayonnaise and this layer.

Apples clean peel and shred on a grater into a large chip and then put them third layer, sprinkle with lemon juice and oil the mayonnaise. The last layer of salad - cheese shavings. For decoration use walnuts and kiwi.

 salad with apples and cheese

A refreshing salad with apples and cheese


  • Apples - 3 pieces;
  • Cheese - 300 g;
  • Celery - 200 g;
  • Mayonnaise.


Cheese salad you can use any, the main thing that it was some sort of hard. So, cut into small cubes or cheese cubes and spread it in a bowl. My clean and peel fruits, remove the tough core and cut each apple into cubes or cubes (like cheese). Pre-cooked celery (cook it as usual carrots or beets) cut into slices the same as the rest of the ingredients. Add to the bowl with cheese celery and apples, mix and dressed with mayonnaise.

Portion the salad with apples and cheese


  • Apples - 2 pieces;
  • Cheese - 200 g;
  • Ham - 200 g;
  • Garlic - 1 clove;
  • Lemon and mayonnaise.


Wash and clean from the skin and tough core apple and cut it into cubes long, very thin (julienne). Similarly, chop the ham and cheese, three on a fine grater. It also grind the garlic (or to use this chesnokodavku) and mix it with the mayonnaise and the juice of half a lemon. Serve salad portions. We spread in kremanku (not stirring, but as the ice cream balls) on a hill from apples, cheese and ham, and the center of our composition pour a little bit of garlic mayonnaise. You can decorate the salad with pomegranate seeds or fresh herbs.

Colorful salad with apples and cheese


  • Fresh tomatoes - 2 pieces;
  • Apple green - 2 pieces;
  • Cheese - 100 g;
  • Garlic - 2 cloves;
  • Salt and sour cream.


My apples and tomatoes. From apples remove core, but do not remove the skin. Cut into cubes and apples, and cheese, and tomatoes, then add them to the salad bowl and mix. Sour cream rub with crushed garlic and dressed salad. That's all! Easy, fast and delicious salad is ready.

 salad of apples and cheese

Delicate salad with apples and cheese


  • Apple - 1 piece;
  • Eggs - 4 pieces;
  • Cheese - 150 g;
  • Carrots - 1 piece;
  • Onions - 1 pc;
  • Mayonnaise.


First shall weld hard-boiled eggs, let them cool down and clean up the shell. Onion, carrot and apple, too, to clean, and then the onion and nashinkuem obdadim boiling water. Apples, cheese, egg and carrot chop on a grater (separately), and begin to collect layered salad:

  • eggs,
  • bow,
  • mayonnaise,
  • eggs,
  • mayonnaise,
  • an Apple,
  • carrot,
  • mayonnaise,
  • cheese.

Decorate the finished salad to your liking.

"Mimosa" with apples and cheese


  • Bank of canned pink salmon;
  • Cream cheese;
  • Big Apple;
  • Onions;
  • 4 eggs;
  • 50 g of cheese;
  • Mayonnaise.


For this version of "Mimosa" pre-prepare the eggs that a decoction boiled and cleaned. The remaining ingredients can be prepared in the course of the assembly of the salad. So, we take out of the bank with fish juice and mash it to a pulp. This slurry is laid on the bottom of the salad bowl, rammed and lubricates mayonnaise. The second layer put finely chopped onion, also coat with mayonnaise. Put the onion on a fine grater grated egg whites, and they also put grated processed cheese. The next layer should be polished apples, smeared with mayonnaise, and the last layer - crumbled egg yolks and cheese shavings. This is a lightweight version of the famous salad "Mimosa".

Sweet salad with apples and cheese


  • Dutch cheese - 100 g;
  • Big fresh apple;
  • One-third cup chopped walnuts;
  • A quarter cup of raisins;
  • Sour Cream;
  • Honey;
  • Lemon juice.


Wash and clean from the skin and tough core apples, then cut them into cubes, cubes or slices (not essential). Just slice and cheese. What matters is that the pieces of cheese and apples were about the same size. We spread the cheese with apples in a salad bowl and add them to the pre-washed and obsushenny raisins. For the filling, mix the sour cream (about a half cup) and a half teaspoon of honey and a tablespoon of lemon juice. Refill salad and appreciate such a unique combination of products.

However, to evaluate the combination of flavors in cheese and apple salad will help any of the suggested recipes. So choose, prepare and evaluate. Cook with pleasure and enjoy your meal!

 Salad with cheese and apple - original, spicy, refined

We recommend that read: Salad of celery and apples

 Squid salad with apples


  • Spicy salad
  • Glamorous salad
  • Quick salad
  • Delicate salad
  • Spartan salad

And let's try to cook a delicious and healthy salad at the same time. Do not anyhow any, and refined, even somewhere aristocratic. Salad, which our family and the most that neither is a Russian blend of exotic fruits and strange clams overseas. Yes fruits and seafood, apples and squid. An unusual combination, is not it? Yet we pamper yourself salad of calamari with apples. Believe me, it is very, very tasty, and besides more satisfying and not heavy on the stomach. We try?

Spicy salad

For this spicy squid salad with apples require quite a bit of time, and a special taste to it provides a combination of fruit with meat mollusk.


  • 300 g fresh or frozen squid;
  • 5 eggs;
  • An Apple;
  • Onions;
  • 100 g of mayonnaise;
  • A bunch of green;
  • Sol.


Thawed squid carcass, cleanse them from the inside, mucus, skin and cartilage and boil. To squid turned soft, they need to lay into the boiling water and cook for no longer than three minutes. Cooked squid Let cool and cut into small cubes. Boil the eggs for salad, too cool for them, clean and finely chop. With apple peel, cut a hard core and cut the flesh into cubes. Purified onion shinkuem. Fold all the products in a bowl, add salt to taste and the mayonnaise, mix and shift in a salad bowl. Sprinkle chopped herbs.

Glamorous salad

Add glamor with squid salad and apple? This will help us orange and light vinaigrette with vegetable oil and vinegar.


  • 300 g of squid;
  • An Apple;
  • A large pod of pepper;
  • Half of the cans of canned sweet corn;
  • 100 g of cheese;
  • Orange;
  • Vegetable oil;
  • Vinegar;
  • Lettuce;
  • Salt;
  • Chili (ground).


Carcasses thawed squid, clean them from the film of mucus, cartilage and innards. Boil squid, down carcass in boiling salted water and cook for no longer than three minutes. Let cool and then cut into strips. My pepper, cut in half, remove seeds and membranes and cut into strips pepper halves. Fresh (preferably green) apple peeled, cut rigid core and shred the flesh on a coarse grater. With cheese grater transform cheese shavings.

Orange clean and disassemble into slices. If possible, remove the white fibers and cut each slice into small pieces. Lettuce my, they were dried and lined a shallow bowl or serving dish (large plate). Top laid salad layers previously prepared by dividing all ingredients in half:

  • squid;
  • Bell pepper;
  • apples;
  • oranges;
  • corn.

Once again, all the layers and fill the salad dressing. For the sauce, two tablespoons of vegetable oil mixed with a tablespoon of vinegar, add salt and black pepper. Beat the sauce with a fork until cloudy. Remove salads in the refrigerator to cool and soak for about half an hour.

 salad with calamari and apple

Quick salad

Quick option with squid salad and apple. And fast it is obtained by a small set of products, including preconditioning require only the squid and quail eggs.


  • 700 g of squid;
  • 2 fresh apples;
  • 4 quail eggs;
  • 3 tablespoons green peas;
  • Mayonnaise.


Handle carcass squid unfreeze them cleaned and boil. Ostuzhennoy carcasses cut into strips. Hard-boiled quail eggs cooled, clean from the shell and cut each into four parts. Now for apples. Apple peel will not be needed, so we cut off her own apples and cut into thin petals, after removing them from the harsh serdtsevinku with seeds. Fold all the products in a salad bowl, add the peas and mayonnaise, mix the salad and remove the sample.

Delicate salad

The name of this salad with squid and apples is consistent with its taste - delicate and slightly tart.


  • 2 large squid carcass;
  • Big fresh apple;
  • 120 g of cheese;
  • A handful of shelled walnuts;
  • A handful of peeled pine nuts;
  • A bunch of parsley;
  • Salt;
  • Lemon juice;
  • Olive oil.


Thawed squid carcass clean, rinse in cold water and boil, putting them in a pot of boiling water. Cook the squid three minutes, give them cool, and cut into rings and then sprinkle with lemon juice. Cheese ground with a coarse grater, and washed and finely chop the parsley obsushennuyu. Nuts crushed, dry fry pan and allowed to cool. Bull's-eye clean, cut midway, cut the flesh into small cubes and very sprinkled with lemon juice.

Salad Put the layers in the ice-cream bowls, wide glasses or glasses:

  • squid;
  • parsley;
  • an Apple;
  • nuts;
  • cheese.

Salad topped with a mixture of lemon juice and olive oil.

 salad with squid and apples

Spartan salad

Almost absolute minimum of ingredients in this version of the squid salad with apple. But the taste of this minimalism has no effect, on the contrary, allows you to enjoy the amazing combination of major products, the amount of which depends entirely on your preferences.


  • Squid;
  • Apples sour taste or sweet and sour;
  • Fresh dill;
  • Mayonnaise.


Squids are thawed, clears mucus film innards and cartilage and cut into thin strips. We put water on the fire, bring it to a boil, lay into the boiling water and cook squid strips three minutes. Apples clean, cut into thin cubes and add it to the bowl. Finely chop washed and obsushenny dill and add it to the apples. Finally, put the cooled strips of squid salad and dressed with mayonnaise. Mix and serve.


For the original species of squid salad with apple carcass shellfish important to cut. Cut a test strip and throw it into boiling water. If the cooking process minimizes the strip-like pig tail, the goal is reached. Also, cut into strips and others. If a welded strip of squid will remain flat, we continue to experiment by cutting a new strip in the direction opposite to the previous (along or across the carcass). Assembled from curled pieces of squid salad looks like a chrysanthemum flower.

Each of these squid salad with apples give the original taste. No other combination of products will not repeat this exquisite savor. Do not believe? Then choose a recipe and prepare the salad. Cook with pleasure and enjoy your meal!

 Squid salad with apples - exquisite piquancy

We recommend that read: Carrot salad with apple